Cabbage – Green
$2.50 - $8.00
Green cabbage can be eaten raw, cooked and pickled. It is often showcased in coleslaws, braising greens and salad mixes, but also can be juiced, wilted, braised, roasted, stir-fried and grilled
Additional information
| Unit | Each, Kg |
|---|---|
| Quantity Required | Quarter, Half, Whole |
